About Us >> History/Mission Statement
Mission Statement
"The primary goal of DVPG is to make its members operators more competitive and profitable by lowering their cost for goods and services. As an organized group of buyers, our cooperative bargaining power results in significant savings in numerous product categories."
Insight into DVPG
DVPG negotiates wholesale pricing of food, beverage, supplies and services necessary for restaurant operations. We strive to give member restaurants the ability to compete with the cooperative buying of national chain and franchise operations through the use of incentive programs and negotiated contracts with our distributors and manufacturers.
Through “STRENGTH IN NUMBERS” we have been able to provide: lower net pricing, discounts, purchase incentives and quarterly rebates for food, beverage, supplies, equipment and related services. DVPG has been successful in securing savings on behalf of all of its participating members regardless of their size while maintaining the individuality of each member’s particular operation. DVPG monitors usage and communicates effective marketing and promotional programs to its members through personal contact and monthly newsletters.
The level of success of a member restaurant is directly related to its respective level of participation in programs offered to DVPG membership. DVPG’s Board of Directors is constantly working to increase our members’ revenue and purchasing power.